apply Food license - Knowing The Best For You
apply Food license - Knowing The Best For You
Blog Article
Understanding Food Licenses in Tamil Nadu: A Basic Guide
In Tamil Nadu, much like in the rest of India, getting a food license is important for anybody who wishes to run a business involving food. It guarantees the food is safe to eat and meets quality standards. This guide will describe what a food license is, why it's necessary, and how to get one in Tamil Nadu.
What is a Food License?
A food license is a legal authorization from the government that permits someone to make, sell, or distribute food products. It is released by the Food Safety and Standards Authority of India (FSSAI). Having this license means the food is safe for people to consume.
Why Do We Need a Food License?
1. Safety First: The primary function of a food license is to ensure that the food is safe. It guarantees that food is ready and saved in a tidy and hygienic manner to prevent disease.
2. Quality Assurance: It makes sure that the food meets certain quality standards, implying it is made with great components and in safe conditions.
3. Building Trust: Customers apply Food license trust businesses with a food license. It reveals that business follows the rules and cares about offering great, safe food.
Who Needs a Food License?
In Tamil Nadu, anybody associated with the food business requires a food license. This includes:
• Restaurants and cafes
• Food manufacturers and processors
• Grocery stores and supermarkets
• Street food vendors
• Caterers and food delivery services
How to Get a Food License in Tamil Nadu
Getting a food license involves these steps:
1. Application: Fill out an application with information about your business and the kind of food you wish to sell or make. This can be done online through the FSSAI website or with aid from local authorities.
2. Inspection: The authorities will inspect your business to ensure it meets all safety and hygiene standards.
3. Approval: Once everything is checked and approved, you will receive your food license. You ought to display it at your business to show clients you are officially enabled to sell food.
Types of Food Licenses
In Tamil Nadu, as in other parts of India, there are three main types of food licenses:
1. Fundamental Registration: For small businesses with a turnover of less than Rs. 12 lakh annually.
2. State License: For medium-sized businesses with a turnover between Rs. 12 lakh and Rs. 20 crore annually.
3. Central License: For large businesses with a turnover of more than Rs. 20 crore per year, or those that operate in multiple states. Report this page